Learn about the global kombucha tea market through The Business Research Company, which provides information on kombucha tea market size, kombucha tea market drivers and restraints, kombucha tea market players, the COVID-19 impact on the kombucha tea market, and more.

The global kombucha tea market size is expected to grow from $1.99 billion in 2021 to $2.31 billion in 2022 at a compound annual growth rate (CAGR) of 16.05%. The growth in the market is mainly due to the companies resuming their operations and adapting to the new normal while recovering from the COVID-19 impact, which had earlier led to restrictive containment measures involving social distancing, remote working, and the closure of commercial activities that resulted in operational challenges. The global kombucha market size is expected to reach $4.84 billion in 2026 at a CAGR of 20.34%.

The increasing number of health-conscious consumers is significantly driving the growth of the kombucha tea market.

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The kombucha tea market consists of sales of kombucha tea by entities (organizations, partnerships, and sole proprietors) that refers to a fermented black or green tea drink containing bacteria, yeast, and sugar. During fermentation, the bacteria and acids form a film on top of the liquid called a SCOBY (symbiotic colony of bacteria and yeast). Kombucha bacteria includes lactic-acid bacteria, which can also act as a probiotic. Kombucha tea, according to health experts, can help with digestion, gut health, blood pressure management, heart health, and immunity.

Global Kombucha Tea Market Segments Include:

By Flavour Type: Fruits, Regular/Original, Herbs and Spices, Flowers, Others

By Packaging Type: Glass Bottles, Aluminum Cans, PET Bottles, Others

By Distribution Channel: Supermarkets and Hypermarkets, Online Retailers, Health Stores, Convenience Stores

By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa. Among these regions, North America was the largest region in the kombucha tea market in 2021.

Technological advancements is a key trend gaining popularity in the kombucha market. Companies in the kombucha market are focusing on technologies to retaining original flavors and nutrition of kombucha.

TBRC’s kombucha tea market report covers:

Major Market Players: Brew Dr. Kombucha, GT’s Living Foods, Humm Kombucha LLC, Equinox Kombucha, KeVita, Inc, Kombucha Wonder Drink, Reed’s, Remedy Kombucha Pty Ltd, The Coca-Cola Company, Carpe Diem, Buchi Kombucha, Molson Coors Beverage Company, The Hain Celestial Company, Marin Kombucha, Health Ade, Holy Beverages, Brew Dr. Kombucha and NewAge

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2016-21) and ten years forecast (2022-2026-2031)

The Kombucha Tea Global Market Report 2022 – Market Size, Trends, And Global Forecast 2022-2026 is one of a series of new reports from The Business Research Company that provides kombucha tea market overviews, analyzes and forecasts market size, share, kombucha tea market players, kombucha tea market segments and geographies, leading competitor revenues, profiles and market shares.

TBRC’s kombucha tea market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

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