Learn about the global canned and ambient food market through The Business Research Company, which provides information on canned and ambient food market size, canned and ambient food market drivers and restraints, canned and ambient food market players, the COVID-19 impact on the canned and ambient food market, and more.

The global canned and ambient food market size is expected to grow from $176.14 billion in 2021 to $191.98 billion in 2022 at a compound annual growth rate (CAGR) of 9.0%. The canned and ambient food market size is expected to grow to $258.05 billion in 2026 at a CAGR of 7.7%.

Higher profit margins will be canned and ambient food manufacturing companies to increase their productivity and drive the market going forward.

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The fruit and vegetable canning, pickling, and drying market consists of sales of canned, pickled, and dried vegetables, fruits, and specialty foods by entities (organizations, sole traders, and partnerships) that produce canned, pickled, and dried vegetables, fruits and specialty foods. These establishments may package the dried or dehydrated ingredients they make along with other purchased ingredients. The companies in the industry package and distribute their products through various distribution channels to both individual customers and commercial establishments.

Global Canned And Ambient Food Market Segments Include:

By Type: Fruit and Vegetable Canning, Specialty Canning, Dried and Dehydrated Food

By Application: Food, Snacks, Intermediate Products, Condiments, Others

By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Others

Subsegments Covered: Fruit Canning, Vegetable Canning, Canned Baby Food, Canned Soups, Other Canned Specialty Foods, Dehydrated Fruits, Dehydrated Meat Products, Dehydrated Vegetables, Other Dried and Dehydrated Food

By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa. Among these regions, Western Europe was the largest region in the canned and ambient food market in 2021.

Some canned and ambient food manufacturers are using organic fruits and vegetables to keep pace with the changing consumer preferences for pesticide-free organic fruits and vegetables. Organic canned fruits and vegetables have negligible pesticide and fertilizers content and are comparatively safer and healthier than conventionally grown food.

TBRC’s canned and ambient food market report covers:

Major Market Players: Nestle S.A., Abbott Laboratories, The Campbell Soup Company, Unilever plc, The Kraft Heinz Company, Del Monte Pacific Limited, Bonduelle Group, Seneca Foods Corporation, La Doria S.p.A., and Associated British Foods plc.

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2016-21) and ten years forecast (2022-2026-2031)

The Canned And Ambient Food Global Market Report 2022 – Market Size, Trends, And Global Forecast 2022-2026 is one of a series of new reports from The Business Research Company that provides canned and ambient food market overviews, analyzes and forecasts market size, share, canned and ambient food market players, canned and ambient food market segments and geographies, leading competitor revenues, profiles and market shares.

TBRC’s canned and ambient food market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

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