Learn about the global sorbates market through The Business Research Company, which provides information on sorbates market size, sorbates market drivers and restraints, sorbates market players, the COVID-19 impact on the sorbates market, and more.

The global sorbates market size is expected to grow from $230.41 million in 2021 to $242.93 million in 2022 at a compound annual growth rate (CAGR) of 5.4%. The growth in the market is mainly due to the companies resuming their operations and adapting to the new normal while recovering from the COVID-19 impact, which had earlier led to restrictive containment measures involving social distancing, remote working, and the closure of commercial activities that resulted in operational challenges. The sorbate market is expected to reach $308.45 million in 2026 at a CAGR of 6.2%.

An increase in the consumption of processed food across the globe is driving the growth of the sorbates market.

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The sorbates market consists of sales of sorbates by entities (organizations, sole traders, and partnerships) that are easily soluble in water and protect the food from a wide spectrum of microorganisms including food-borne pathogens. Sorbates are esters and salts that are produced using sorbic acid. Sorbates are used as preservatives in pharmaceuticals, food, cosmetics, detergents, and feed.

Global Sorbates Market Segments Include:

By Type: Sorbic Acid, Potassium Sorbate, Others

By Application: Food, Oils and Fats, Bakery and Confectionery, Dairy and Frozen Products, Snacks, Meat, Poultry, and Seafood, Beverages, Others

By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa. Among these regions, North America was the largest region in the sorbates market in 2021.

Players in the sorbates market are focusing on the development of new technologies to cope with market challenges. Sorbates are an important preservative in food products, but these compounds can also have genotoxic effects, causing health risks to their consumers. Hence, to determine the concentrations of sorbate in food items such as mustard, ketchup, and tomato sauce, industry players are developing new techniques.

TBRC’s sorbates market report covers:

Major Market Players: Nantong Acetic Acid Chemical, Sydney Essential Oil Company, Tengzhou Aolong Fine Chemical, APAC Chemical Corporation, Zhejiang Bossen Technology, Celanese, Sorbic International, FBC Industries Inc, Lubon Industry Co. Ltd., Wanglong Group, Shandong Hongda Biotechnology Co. Ltd., Jinneng Science and Technology Company Ltd., Advanced Inorganics, RuGao ChangJiang Food Co. Ltd., and Daicel Corporation.

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2016-21) and ten years forecast (2022-2026-2031)

The Sorbates Global Market Report 2022– Market Size, Trends, And Global Forecast 2022-2026 is one of a series of new reports from The Business Research Company that provides sorbates market overviews, analyzes and forecasts market size, share, sorbates market players, sorbates market segments and geographies, leading competitor revenues, profiles and market shares.

TBRC’s sorbates market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

Here Is A List Of Similar Reports From The Business Research Company:

Food Preservatives Global Market Report 2021

Food Ingredients Global Market Report 2021

Food Pathogen Detection Technology Global Market Report 2022

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