The Business Research Company’s report goes into great detail on the potato starch market size and growth, potato starch market regional analysis, potato starch market competitive landscape, and other critical information needed to excel in the potato starch industry.

Major players in the potato starch market include Cargill Corporation, Pepees Group, Emsland Group, Sudstarke GmbH, Novidon, Ingredion, AGRANA Beteiligungs-AG, Avebe, AKV Langholt, Tereos, Roquette, Finnamyl Ltd, Manitoba Starch, Tate & Lyle, and Aloja Starkelsen SIA.

TBRC’s comprehensive market report based on extensive research will assist you in seamlessly devising your approaches in order to match key market player strategies.

The global potato starch market size is expected to grow from $5.69 billion in 2021 to $5.94 billion in 2022 at a compound annual growth rate (CAGR) of 4.3%. The potato starch market is expected to grow to $7.11 billion in 2026 at a CAGR of 4.6%.

Western Europe was the largest region in the potato starch market in 2021.

The potato starch market consists of sales of the potato starch by entities (organizations, sole traders, and partnerships) that refer to a natural starch obtained by crushing potatoes, which releases free starch in the form of a milky liquid. Starch grains are found in the cells of the potato plant’s root tubers. The potatoes are crushed to extract the starch, and the starch grains are liberated from the destroyed cells. The starch then is washed and dried to powder. Potato starch has huge oval spherical granules that range in size from 5 to 100 µm. Potato starch is a highly refined starch with little protein or fat. This gives the powder a clear white color, and the cooked starch has the normal properties of a neutral flavor, good clarity, high binding strength, lengthy texture, and a low tendency to foam or yellow the solution. These common features are used in a variety of food and technical applications such as in the paper and chemical industry.

Rising demand for ready-to-eat food products is expected to propel the growth of the potato starch market.

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The introduction of innovative products is a key trend gaining popularity in the potato starch market. Companies in the potato starch market are rapidly investing in developing new products to provide enhanced solutions to their consumers with better qualities.

TBRC’s global potato starch market report is segmented:
By Type: Native Starch, Modified Starch, Sweeteners

By Nature: Organic, Conventional

By Distribution Channel: Indirect, Direct, Others

By Application: Food Industry, Paper Industry, Chemical Industry, Textile Industry, Other Industies

By Geography: North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa.

The Potato Starch Global Market Report 2022 is one of a series of new reports from The Business Research Company that provides an overview of the potato starch market globally and regionally, analyzes and forecasts market size, share, potato starch market players, potato starch market segments, leading competitor revenues, profiles and market shares.

Here Is A List Of Similar Reports From The Business Research Company:

Potato Processing Global Market Report 2022

Food Extrusion Global Market Report 2022

Sucrose Esters Global Market Report 2022

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