Learn about the global sucrose esters market through The Business Research Company, which provides information on sucrose esters market size, sucrose esters market drivers and restraints, sucrose esters market players, the COVID-19 impact on the sucrose esters market, and more.

The global sucrose esters market size is expected to grow from $74.78 billion in 2021 to $83.15 billion in 2022 at a compound annual growth rate (CAGR) of 11.2%. The global sucrose ester market size is expected to grow to $109.52 billion in 2026 at a CAGR of 7.1%.

Increasing health awareness among the consumers is driving the growth of the sucrose esters market.

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Sucrose Esters market consists of the sales of sucrose ester products by entities (organization, sole-trader, and partnerships) that are a unique group of emulsifiers and low-fat alternatives used in food products including ice-cream, confectionery, dairy, and others. Sucrose Esters also perform other functions in food processing such as protein protection, aeration, hydrophilic-lipophilic, and starch interaction. Sucrose Esters have good conditioning and stabilizing properties. Sucrose esters are also used in the production of personal care products, laundry products, and detergents.

Global Sucrose Esters Market Segments Include:
By Form: Powder, Liquid, Pellet

By Function: Protein and Starch Interaction, Antimicrobial Property, Controlled Sugar Crystallication, Emulsification, Aeration

By End-User: Food and Beverages, Detergents and Cleansers, Cosmetics and Personal Care, Others
By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa. Among these regions, Europe was the largest region in the sucrose esters market in 2020.

The natural-based sucrose emulsifiers are a key trend gaining popularity in the sucrose esters market. Major companies operating in the sucrose esters sector are enabling the development of sustainable products for future use in skincare and detergent products.

TBRC’s sucrose esters market report covers:

Major Market Players: Sisterna, Evonik Industries AG, Zhejiang Synose Tech Co. Ltd., P&G Chemicals, Croda International, Stearinerie Dubois, Mitsubishi Chemical Holdings Corporation, Dai-Ichi Kogyo Seiyaku, Alfa Chemicals, Compass Foods Pte. Ltd., Guangzhou ZIO Chemical Co. Ltd, Guangxi Gaotong Food Technology, World Chem Industries, Felda Iffco LLC, and NatureWell Sucrose Esters.

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2016-21) and ten years forecast (2022-2026-2031)

The Sucrose Esters Global Market Report 2022 – Market Size, Trends, And Global Forecast 2022-2026 is one of a series of new reports from The Business Research Company that provides sucrose esters market overviews, analyzes and forecasts market size, share, sucrose esters market players, sucrose esters market segments and geographies, leading competitor revenues, profiles and market shares.

TBRC’s sucrose esters market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

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