Food And Beverages

Global Vegan Food Market Outlook, Opportunities And Strategies

Learn about the global vegan food market through The Business Research Company, which provides information on vegan food market size, vegan food market drivers and restraints, vegan food market players, the COVID-19 impact on the vegan food market, and more.

 

The global vegan food market size is expected to grow from $13.55 billion in 2021 to $14.45 billion in 2022 at a compound annual growth rate (CAGR) of 6.6%. The vegan foods market is expected to grow to $18.73 billion in 2026 at a CAGR of 6.7%.

An increase in the concern about the environment among the population is driving the growth of the vegan market.

 

Request A Sample For The Global Vegan Food Market Report:
https://www.thebusinessresearchcompany.com/sample.aspx?id=3096&type=smp

 

The vegan market consists of the sale of vegan products and related services for consumption purposes. Vegan products include food and beverages produced without the use of animal ingredients or animal-derived ingredients. Vegan food products include fruits and vegetables, legumes such as peas, beans, plant protein-based tofu and plant protein-based meat.

 

Global Vegan Food Market Segments Include:

By Product Substitute: Dairy Alternative, Meat Substitute, Others

By Distribution Channel: Online, Offline

By Source: Wheat, Soy, Oats, Almond, Others

By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa. Among these regions, Asia Pacific was the largest region in the vegan food market in 2021.

 

One of the trends in the vegan market is the production of meat through cell-based technology. The cell-by -cell identical meat is produced in factories without involving the killing of animals. Production of cell -based meat involves feeding the animal cells with nutrients and proteins thus, eliminating the need for dependence on animals for meat.

 

TBRC’s vegan food market report covers:

Major Market Players: Amy’s Kitchen, Vitasoy International Holdings Ltd., Beyond Meat, Tofutti Brands, Plamil Foods Ltd., Danone S.A., Vbites Foods Ltd., Eden Foods Inc., Whitewave Foods Company Inc, Sun Opta Inc.

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2016-21) and ten years forecast (2022-2026-2031)

 

The Vegan Food Global Market Report 2022 – Market Size, Trends, And Global Forecast 2022-2026 is one of a series of new reports from The Business Research Company that provides vegan food market overviews, analyzes and forecasts market size, share, vegan food market players, vegan food market segments and geographies, leading competitor revenues, profiles and market shares.

TBRC’s vegan food market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

 

Here Is A List Of Similar Reports From The Business Research Company:

Plant-Based Protein Global Market Report 2022

Cultured Meat Global Market Report 2022

Organic Food Global Market Report 2022

 

Interested To Know More About The Business Research Company?

The Business Research Company has published over 1000 industry reports, covering over 2500 market segments and 60 geographies. The reports draw on 150,000 datasets, extensive secondary research, and exclusive insights from interviews with industry leaders. The reports are updated with a detailed analysis of the impact of COVID-19 on various markets.

 

Read more about us at https://www.thebusinessresearchcompany.com/about-the-business-research-company.aspx

 

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