Learn about the global ultra-high temperature (UHT) processing market through The Business Research Company, which provides information on UHT processing market size, UHT processing market drivers and restraints, UHT processing market players, the COVID-19 impact on the UHT processing market, and more.

The global ultra high temperature processing market size is expected to grow from $4.17 billion in 2021 to $4.79 billion in 2022 at a compound annual growth rate (CAGR) of 14.7%. The global UHT processing market size is expected to grow to $7.78 billion in 2026 at a CAGR of 12.9%.

The increasing demand for dairy products is expected to drive the growth of the UHT processing market in the coming years.

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The UHT processing market consists of sales of UHT processing devices and related services by entities (organizations, sole traders, and partnerships) that are used to sterilize liquid food such as milk, soups, and sauces by heating over 135°C to kill bacteria. UHT processing offers the same bactericidal effect as in-container sterilizing at a lower temperature for a longer time, but it generates far less chemical change, resulting in a higher-quality product.

Global Ultra-High Temperature (UHT) Processing Market Segments Include:

By Component Type: Heaters, Homogenizers, Flash Cooling, Aseptic Packaging, Others

By Product Form: Liquid, Semi-Liquid

By Mode of Operation: Direct, Indirect

By Application: Milk, Dairy Desserts, Juices, Soups, Others

By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa. Among these regions, North America was the largest region in the ultra-high temperature (UHT) processing market in 2021.

The growing technological advancements are shaping the UHT processing market. Major companies operating in the ultra-high temperature sector are focused on developing technological solutions for UHT to strengthen their position.

TBRC’s ultra-high temperature (UHT) processing market report covers:

Major Market Players: GOMA Engineering, SPX Flow, GEA Group, Elecster, Shanghai Triowin Intelligent Machinery, TESSA Dairy Machinery Ltd, Stephan Machinery Gmbh, Alfa Laval, Nanjing Prosky Food Machinery Manufacturing Co. Ltd, and Paul Muellar Company.

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2016-21) and ten years forecast (2022-2026-2031)

The Ultra-High Temperature (UHT) Processing Global Market Report 2022 – Market Size, Trends, And Global Forecast 2022-2026 is one of a series of new reports from The Business Research Company that provides ultra-high temperature (UHT) processing market overviews, analyzes and forecasts market size, share, UHT processing market players, UHT processing market segments and geographies, leading competitor revenues, profiles and market shares.

TBRC’s ultra-high temperature (UHT) processing market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

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