Learn about the global grain products market through The Business Research Company, which provides information on grain products market size, grain products market drivers and restraints, grain products market players, the COVID-19 impact on the grain products market, and more.

The global grain products market is expected to grow from $295.36 billion in 2021 to $322.78 billion in 2022 at a compound annual growth rate (CAGR) of 9.3%. The grain product market is expected to grow to $443.05 billion in 2026 at a CAGR of 8.2%.

The increasing demand for local, sustainable and organic food production is expected to positively impact the dairy food market during the forecast period.

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The grain products market consists of sales of grain products by entities (organizations, sole traders, and partnerships) that mill flour meal from grains or vegetables, prepare flour mixes or doughs from flour, mill, clean and polish rice, and produce malt from barley, rice, and other grains. The companies in the grain products industry process raw materials into grain products, package and distribute them through various distribution channels to both individual customers and commercial establishments. The grain products market is segmented into flour, rice and malt, and other grain products.

Global Grain Products Market Segments Include:

By Type: Flour, Rice And Malt, Other Grain Products

By Price Range: Premium, Mid, Low

By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Others

Subsegments Covered: Flour, Rice, Malt

By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa. Among these regions, Asia Pacific was the largest region in the grain products market in 2021.

Flour milling companies are using NIR analyzers to improve production efficiency. Near Infrared (NIR) analyzer is an analytical instrument used to determine moisture, protein, fat and other parameters in a food sample. NIR analyzers used in flour mills analyze wheat and flour for moisture, protein and ash content. NIR analyzers monitor the grain in all the steps of a milling process and give real-time access to quality control parameters. This helps in minimizing manufacturing errors, downtimes and rejections, thus improving flour quality and consistency.

TBRC’s grain products market report covers:

Major Market Players: CJ Cheiljedang Corp, Wilmar International Ltd, Louis Dreyfus, CJ Corp, Soufflet SA, GrainCorp Malt, Gruma, S.A.B. de C.V, Nisshin Seifun Group Inc., Ingredion Incorporated, Olam International.

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2016-21) and ten years forecast (2022-2026-2031)

The Grain Products Global Market Report 2022 is one of a series of new reports from The Business Research Company that provides grain products market overviews, analyzes and forecasts market size, share, grain products market players, grain products market segments and geographies, leading competitor revenues, profiles and market shares.

TBRC’s grain products market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

Here Is A List Of Similar Reports From The Business Research Company:

Grain Alcohol Market Report 2022

Flour, Rice And Malt Global Market Report 2022

Bread And Bakery Products Global Market Report 2022

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