Food And Beverages

Global Organic Food Market Overview And Prospects

December 7, 2021December 7, 2021 by The Business Research Company

Learn about the global organic food market through The Business Research Company, which provides information on organic food market size, organic food market drivers and restraints, organic food market players, the COVID-19 impact on the organic food market, and more.

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The global organic food market is expected to grow from $201.77 billion in 2020 to $221.37 billion in 2021 at a compound annual growth rate (CAGR) of 9.7%. The growth is mainly due to the companies resuming their operations and adapting to the new normal while recovering from the COVID-19 impact, which had earlier led to restrictive containment measures involving social distancing, remote working, and the closure of commercial activities that resulted in operational challenges. The organic food market is expected to reach $380.84 billion in 2025 at a CAGR of 14.5%.

Increasing health concerns due to growing number of chemical poisoning cases globally is expected to drive innovation in organic food manufacturing, thus driving the market during the forecast period.

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The organic food market consists of sales of organic food and beverages and related services. The production of organic food involves practices that promote ecological balance and aim to conserve biodiversity. These food products do not use any food additive or industrial solvent.

Global organic food market segments include:

By Product Type: Organic Meat, Poultry & Dairy, Organic Fruits & Vegetables, Organic Bread & Bakery, Organic Beverages, Organic Processed Food, Other Organic Products

By Application: Conventional Retailers, Natural Sales Channels, Others

By Distribution Channel: Supermarkets/Hypermarkets, Convenience Store, Specialty Stores, Online Stores

By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa.

Companies in the organic food market are focusing on introduction of new product categories and varieties. Organic food manufacturers are coming up with new and innovative organic food products in the form of ready-to-eat snacks, cookies, organic tea, pulses, spices, edible flowers, frozen waffles, medical plants, herbs and organic juices.

TBRC’s organic food market report covers:

Major Market Players: General Mills Inc., Cargill, Inc., Danone, United Natural Foods Inc. and Amy’s Kitchen.

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2015-20) and ten years forecast (2021-2025-2030)

The Organic Food Global Market Report 2021: COVID-19 Growth and Change to 2030 is one of a series of new reports from The Business Research Company that provides organic food market overviews, analyzes and forecasts market size, share, organic food market players, organic food market segments and geographies, leading competitor revenues, profiles and market shares.

TBRC’s organic food market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

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