The Global Food Pathogen Detection Technology Market Report by The Business Research Company covers food pathogen detection technology market drivers and restraints, food pathogen detection technology market size, major players, and the impact of COVID-19 on the food pathogen detection technology market.

The food pathogen detection technology market consists of sales of food pathogen detection products used for the detection and elimination of foodborne pathogens from food. Foodborne pathogens are bacteria, viruses, and parasites that exist in food and are a cause of serious illness such as food poisoning. The food pathogen detection technology market is involved in the development of food testing techniques that are used to identify any contamination in food by pathogens, to prevent any unwanted incidents of foodborne illness, toxicity, or poisoning.

The products in the food pathogen detection technology market consist of consumables, equipment and pathogen detection software specific to food pathogen detection.

The global food pathogen detection technology market is expected to grow from $3,723.5 million in 2019 at a rate of 7.7% to nearly $5,007.5 million by 2023. The market is expected to nearly $5,945.9 million by 2025, and to $8,937.7 million by 2030.

An increasing number of foodborne outbreaks globally has raised the need for efficient food pathogen detection across the food supply chain. Such incidences of foodborne illnesses occur mainly due to the consumption of food contaminated with bacterial toxins, mycotoxins, foodborne viruses, or the growth of yeasts and molds. The presence of foodborne pathogens such as E. coli, Salmonella, Listeria, Campylobacter, and Rotavirus compromises the microbiological safety of food, thereby resulting in foodborne illnesses. These pathogens infect and spread in food along the food supply chain at various stages of food handling. Therefore, pressure is building on food processing companies from the regulatory agencies to test food samples more frequently in order to improve sanitary conditions and microbiological limits of food. This increased food pathogen testing will drive the food pathogen detection technology market globally.

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Some food pathogen detection technology market trends include use of genome sequencing techniques such as PCR for food testing is increasing. Globally both public and private regulatory testing labs are shifting towards genome sequencing for food pathogen testing. Moreover, that pathogen test volumes are growing faster than routine microbiology test volumes in general is a continuation of a long-term trend.

Global food pathogen detection technology market segments include:

1) By Technology: Rapid, Traditional

2) By Food Type: Meat & Poultry, Dairy, Processed Food, Fruits & Vegetables, Cereals & Grains

3) By Pathogen Type: Salmonella, Listeria, E. Coli, Campylobacter, Other

4) By Product Type: Consumables, Equipment

5) By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa.

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The Food Pathogen Detection Technology Opportunities, Trends And Strategies: Forecast To 2030 is one of a series of new reports from The Business Research Company that provides food pathogen detection technology market overviews, analyzes and forecasts market size, share, food pathogen detection technology market players, food pathogen detection technology market segments and geographies, market’s leading competitors’ revenues, profiles and market shares.

The food pathogen detection technology identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

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Read Food Pathogen Detection Technology Opportunities, Trends And Strategies: Forecast To 2030 from The Business Research Company for information on the following:

Data Segmentations: Market Size, Global, By Region And By Country; Historic And Forecast Size, And Growth Rates For The World, 7 Regions And 12 Countries

Market Players Covered: BIOMÉRIEUX SA, Merck KGaA, Bio-Rad Laboratories, Inc., The 3M Company, Qiagen N.V.

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2015-20) and ten years forecast (2021-2025-2030)

Other Information And Analyses: SWOT analysis, customer information, market product/service analysis – product examples, trends and opportunities, drivers and restraints, key mergers and acquisitions, suggested trend based strategies, impact of COVID-19 on the market, future outlook and potential analysis, key metrics covered: number of enterprises, number of employees, global market in 2021 – countries offering most new opportunities, conclusions and recommendations by expert analysts.

Sourcing and Referencing: Data and analysis throughout the report are sourced using end notes.

Strategies For Participants In The Food Pathogen Detection Technology Industry: The report explains a number of strategies for companies in the market, based on industry trends and company analysis.

Opportunities For Companies In The Food Pathogen Detection Technology Sector: The report reveals where the global industry will put on most $ sales up to 2023.

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