2025 Market Reports Update: Market Size Forecasts to 2034, Key Trends, Leading Players, and Top Regions – Get Ahead of the Competition Today!

How Are Key Drivers Contributing to the Growth and Expansion of the Edible Insects Market?

The rise in demand for food high in protein is set to accelerate the expansion of the edible insects industry. Foods high in protein are those that have a significant protein content relative to their overall caloric value; these include meat, eggs, dairy items, and seafood. The consumption of such foods is increasing due to a greater awareness of health, dietary preferences, and the surging demand for nutrition that promotes fitness and muscle strengthening. Edible insects are being utilized in protein-dense foods as a sustainable and nutrient-rich substitute for conventional protein derivatives, providing top-grade protein while reducing environmental harm. For example, the Organisation for Economic Co-operation and Development Food and Agriculture, a France-based international body, reported in July 2024 that by 2033, global protein intake per person is estimated to rise to 79.8 grams per day, a jump from the 76.6 grams noted from 2021 to 2023. Protein consumption in North America is also expected to grow by 1.5%, translating to an additional 1.9 grams per individual per day by 2033, resulting in a total of 123 grams for each individual per day. As a result, the escalating demand for protein-dense foods is fuelling the development of the edible insects marketplace.

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What is the Predicted Annual Growth Rate of theEdible Insects Market Impact Industry Trends by 2034?

The market size of edible insects has witnessed substantial expansion in the past few years. It is projected to increase from $2.41 billion in 2024 to $3.01 billion in 2025, with a compound annual growth rate (CAGR) of 25.3%. The historic period’s growth can be attributed to factors such as the expanding use of BSF in organic waste valorization, a growing population of health-conscious customers, lowered chances of transmitting zoonotic ailments, decreasing costs for insect-oriented goods, and the expensive nature of plant-based and animal proteins.

In the coming years, there are predictions of a substantial increase in the market size for edible insects, expanding to a value of $7.39 billion in 2029 with a Compound annual growth rate (CAGR) of 25.1%. This growth during the forecast period is due to several factors such as growing curiosity for unusual and innovative culinary experiences, an increase in the diversity of protein sources consumption, heightened consumer readiness to sample insect-based foods, expanding emphasis on insect farming, and a rise in government initiatives. The forecast period also highlights significant trends such as automated insect farming, extraction and processing of insect protein, development of insect-based food products, usage of insects as feed for livestock and aquaculture, and valorization of insect waste.

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What New Market Trends Are Reshaping theEdible Insects Market and Its Opportunities?

Major firms in the edible insect sector are focusing on the creation of innovative products, like pet food made from Molitor mealworms, to increase sustainability and nutritional advantages. This term pertains to pet food items that are primarily made up of mealworms because they have a high protein content and offer sustainability perks. An example of this is when Ÿnsect, a French company specializing in insect-based food products, unveiled Sprÿng, a fresh eco-friendly brand aimed at the pet food industry, in May 2023. Sprÿng delivers top-class, healthful ingredients obtained from Molitor mealworms, which can be conveniently incorporated into both dehydrated and canned pet food formulas. The characteristics of these ingredients – a mild flavor, light brown hue, and absence of odor – make them a prime selection for pet food manufacturers on the hunt for environmentally-friendly solutions.

Who Are the Leading Market Players Fueling Growth in the Edible Insects Market Trend?

Major companies operating in the edible insects market are Ÿnsect (SAS), InnovaFeed SAS, Nutrition Technologies Group, Aspire Food Group, Entobel Holding Pte Ltd, Agriprotein Technologies Inc, Darling Ingredients, Bioflytech S.L., Bugsolutely Inc, Crik Nutrition, Deli Bugs Ltd, Eat Grub Ltd, Entofood Sdn Bhd, Entomo Farms Ltd, Kreca Ento-Food BV, Nordic Insect Economy Ltd, Nutribug Inc, Protenga Pte Ltd., SFly Comgraf SAS, Thailand Unique Inc.

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How is the Global Edible Insects Market Segemented?

The edible insects market covered in this report is segmented –

1) By Insect Type: Crickets, Black Soldier Flies, Mealworms, Buffalo Worms, Grasshoppers, Ants, Silkworms, Cicadas, Other Edible Insects

2) By Application: Food And Beverage, Feed And Pet Food

3) By End Use: Human Consumption, Animal Nutrition

Subsegments:

1) By Crickets: Whole Crickets, Cricket Flour, Cricket Protein Powder, Roasted Or Seasoned Crickets

2) By Black Soldier Flies: Whole Black Soldier Fly Larvae, Black Soldier Fly Protein, Dried Black Soldier Fly Larvae

3) By Mealworms: Whole Mealworms, Mealworm Powder, Freeze-Dried Mealworms, Roasted Mealworms

4) By Buffalo Worms: Whole Buffalo Worms, Buffalo Worm Protein, Dried Buffalo Worms

5) By Grasshoppers: Whole Grasshoppers, Grasshopper Flour, Roasted Grasshoppers

6) By Ants: Whole Ants, Ant Protein Powder, Roasted Ants

7) By Silkworms: Whole Silkworms, Silkworm Larvae, Dried Silkworms

8) By Cicadas: Whole Cicadas, Roasted Cicadas, Cicada Protein Powder

9) By Other Edible Insects: Termites, Locusts, Beetles, Weevils, Dragonflies

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Which Geographics are Influencing the Growth of the Edible Insects Market?

Asia-Pacific was the largest region in the edible insects market in 2024. North America is expected to be the fastest-growing region in the forecast period. The regions covered in the edible insects market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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