Global Modified Starch Market
Food And Beverages

Modified Starch Market Forecast and Insights: Exploring Growth Trends, Market Size, and Emerging Opportunities

2025 Market Reports Update: Market Size Forecasts to 2034, Key Trends, Leading Players, and Top Regions – Get Ahead of the Competition Today!

What External and Internal Drivers Are Contributing to the Growth of theModified Starch Market?

The acceleration of growth in the modified starch market is anticipated due to the rise in investments in the industry of modified starch. Major players are making financial contributions to this industry to fulfill the soaring consumption of modified starch in several uses, including food and beverage, paper, pharmaceuticals, textile, and more. For example, in June 2023, BENEO GmbH, a company based in Germany specializing in functional ingredients, invested $6.4 million (€6 million) in the amplification of drying capabilities at its Wijgmaal factory. This included the installation of a new drum dryer in a 1,000m2 facility. The objective of this expansion was to cater for the increasing demand for its specialty rice starch ingredients and ensure continuous growth of its pre-cooked rice starch collection. It is thus projected that the enhanced investment in the modified starch industry will stimulate the growth of the modified starch market.

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#What Long-Term Growth Rate is Expected for theModified Starch Market Between 2025 and 2034?

The market size of modified starch has shown a significant growth over the past few years. It is predicted to increase from $12.86 billion in 2024 to $13.64 billion in 2025, with a Compound Annual Growth Rate (CAGR) of 6.1%. Factors such as globalization and trade, changes in regulations and standards, progress in industrialization and urbanization, demand in the gluten-free market, and growth in non-food sectors have contributed to the growth during the historic period.

The market size for modified starch is predicted to experience a significant increase in the coming years, expanding to a value of $17.37 billion in 2029 with a compound annual growth rate (CAGR) of 6.2%. This expected growth during the forecast period is due to the surge in consumption of convenience foods, the burgeoning functional foods market, increased use in the pharmaceutical sector, advancements in sustainable packaging, and the trend towards gluten-free products. Key trends anticipated throughout this period include demands for clean labels, an increase in the need for functional food, heightened health consciousness, growth in the food industry, as well as the trend for gluten-free and allergen-free products.

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Which Upcoming Market Trends and Innovations Are Set to Influence theModified Starch Market’s Path Forward?

Key players in the modified starch market, such as organic pea protein starch, are innovating with new product offerings to enhance their competitive status. Organic pea starch is a starch derived from organic yellow peas (Pisum sativum) that were farmed and processed in accordance with organic agriculture techniques. As an example, Roquette Frères, a food company originating in France, unveiled a fresh organic pea ingredients range in October 2022. The collection, inclusive of organic pea starch and organic pea protein isolates from Canadian peas, was introduced under the Nutralys brand and matches the growing appeal for organic items, propelled by consumers desiring healthier, more natural alternatives. The launch features four new varieties of organic pea protein isolates and organic starch, all providing complete traceability to their farm sources, which consequently ensures the safety and premium standard of the products with guaranteed origins. Moreover, the whole production process is certified by the Canada Organic regime and the products are eligible for export to EU and US markets.

Who Are the Dominant Market Players Pushing the Boundaries of theModified Starch Market?

Major companies operating in the modified starch market include Cargill Inc., Archer Daniels Midland Company, Ingredion Incorporated, AAK Group, AGRANA, Tate & Lyle Ingredients Americas LLC, SMS Corporation, Manildra Group, Roquette Frères, Avebe U.A., MGP Ingredients Inc., Penford Corporation, PT. Budi Starch & Sweetener Tbk, Beneo GmbH, Grain Processing Corporation, Qindao CBH Co Ltd., Global Bio-Chem Technology Group Company Limited, Advanced Biochemical (Thailand) Co Ltd., Everest Starch (India) Pvt Ltd., Emsland Inc., SPAC Starch Products (India) Ltd., Lipoid Kosmetik AG, Royal Ingredients Group, Shandong Fuyang Biotechnology Co Ltd., Shree Ambika Agro Processing Industries Pvt Ltd., Starch Asia Co Ltd., Rich Grains International LLC, Shanghai Riken Technology Co Ltd.

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What Are the Core Segments of the Modified Starch Market, and How Do They Contribute to Growth?

The modified starch market covered in this report is segmented –

1) By Type: Cationic Starch, Etherified Starch, Resistant Starch, Pre-Gelatinized

2) By Raw Material: Potato, Corn, Cassava, Wheat, Other Raw Materials

3) By Application: Food And Beverages, Animal Feed, Paper-Making, Weaving And Textiles, Pharmaceuticals, Other Applications

Subsegments:

1) By Cationic Starch: Quaternary Ammonium Starch, Starch Ether

2) By Etherified Starch: Hydroxypropyl Starch, Hydroxyethyl Starch, Carboxymethyl Starch

3) By Resistant Starch: Type 1 (Physically Resistant Starch), Type 2 (Granular Resistant Starch), Type 3 (Retrograded Starch)

4) By Pre-Gelatinized Starch: Instant Starch, Cold-Water Soluble Starch

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What Regions Are Dominating the Modified Starch Market Growth?

Asia-Pacific was the largest region in the modified starch market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the modified starch market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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