Global Meat Products Market Opportunities And Strategies – Forecast To 2030 – Includes Meat Products Market Report
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Going forward, a rise in global population and continued technology development are expected to be the major drivers of the market, as per The Business Research Company’s meat products market opportunities and strategies report.
The meat products market is expected to grow at a CAGR of 7.2% from 2021 to reach $1.54 trillion in 2026. The global meat products market size is expected to reach $2.09 trillion in 2031, at a CAGR of 6.3%.
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Major players in the meat products market include JBS S.A., Tyson Foods Inc., WH Group, Marfrig Global Foods S.A., Danish Crown.
The companies involved in the meat products market are investing in the trend of adopting robotics technology to maximize meat production efficiency. Robots are being used in the meat market to reduce the manual labor and to increase production. Robotics is also being used to automate cutting, butchering, and monitoring processes in meat production.
The Global Meat Products Market Is Segmented:
By Type: Pork, Mutton, Beef, Other
By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Others
By Nature: Organic, Conventional
By Product Channel: Chilled, Frozen, Canned /Preserved
By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa. Among these regions, Asia Pacific is the largest region in the global meat products market.
TBRC’s Meat Products Market Report Covers:
Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.
Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.
Time Series: Five years historic (2016-21) and ten years forecast (2022-2026-2031)
The Meat Products Market Report 2022 – Opportunities And Strategies – Global Forecast To 2031 is one of a series of new reports from The Business Research Company that provides thorough meat products market research, analyzes and forecasts meat products market size, meat products market share, meat products market players, meat products market trends, meat products market segmentation and geographies, leading competitor revenues, profiles and market shares.
TBRC’s meat products market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.
The meat products market consists of sales of meat products by entities (organizations, sole traders and partnerships) such as meat processors and meat products farms that breed and/or raise meat products and sell the meat after slaughter, either at their own premises or through a third party which is engaged in preparing processed meat products and its byproducts. Meat products include meat of beef, buffalo, pork, mutton, and rabbit. Meat products processing is fully or semi-automated in most countries. The companies in the industry package and distribute meat and meat products through various distribution channels to both individual customers and commercial establishments such as hotels and restaurants.
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