Global Organic Food Market Report 2021 – Opportunities And Strategies, Market Forecast And Trends

The Global Organic Food Market Report by The Business Research Company covers organic food market drivers and restraints, organic food market size, major players, and the impact of COVID-19 on the organic food market.

The organic food market consists of sales of organic food and beverages and related services. The production of organic food involves practices that promote ecological balance and aim to conserve biodiversity. These food products do not use any food additive or industrial solvent.


Increasing health concerns due to growing number of chemical poisoning cases globally is acting as a driver in the organic food market. Consumers are becoming more health conscious owing to the harmful effects caused by the presence of chemical pesticides in food products.


The global organic food market is expected to grow from $201.77 billion in 2020 to $221.37 billion in 2021 at a compound annual growth rate (CAGR) of 9.7%. The growth is mainly due to the companies resuming their operations and adapting to the new normal while recovering from the COVID-19 impact, which had earlier led to restrictive containment measures involving social distancing, remote working, and the closure of commercial activities that resulted in operational challenges. The organic food market is expected to reach $380.84 billion in 2025 at a CAGR of 14.5%.


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Some organic food market trends include companies focusing on introduction of new product categories and varieties. Organic food manufacturers are coming up with new and innovative organic food products in the form of ready-to-eat snacks, cookies, organic tea, pulses, spices, edible flowers, frozen waffles, medical plants, herbs and organic juices.

Global organic food market segments include:

1) By Product Type: Organic Meat, Poultry & Dairy, Organic Fruits & Vegetables, Organic Bread & Bakery, Organic Beverages, Organic Processed Food, Other Organic Products.

2) By Application: Conventional Retailers, Natural Sales Channels, Others.

3) By Distribution Channel:
Supermarkets/Hypermarkets, Convenience Store, Specialty Stores, Online Stores.

By Geography: The market is segmented into North America, South America, Asia-Pacific, Eastern Europe, Western Europe, Middle East and Africa.



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The Organic Food Global Market Report 2021: COVID-19 Growth And Change To 2030 is one of a series of new reports from The Business Research Company that provides organic food market overviews, analyzes and forecasts market size, share, organic food market players, organic food market segments and geographies, market’s leading competitors’ revenues, profiles and market shares.

The organic food market report identifies top countries and segments for opportunities and strategies based on market trends and leading competitors’ approaches.

Where To Learn More:

Organic Food Global Market Report 2021: COVID-19 Growth And Change To 2030 from The Business Research Company for information on the following:

Data Segmentations: Market Size, Global, By Region And By Country, Historic And Forecast Size, And Growth Rates For The World, 7 Regions And 12 Countries.

Market Players Covered:  General Mills Inc, CargillInc., Danone, United Natural Foods Inc., Amy’s Kitchen, Whole Foods Market Inc., Dole Food Co., Everest, Hain Celestial Group Inc., EDEKA Handelsgesellschaft Nord GmbH, Organic Valley Cropp Cooperative., Nature’s Path Foods, SFM, Newman’s Own, Aldi Einkauf GmbH & Co hogs, REWE Markt GmbH, Hipp GmbH & Co Vertrieb KG, Clif Bar & Company, Aurora Organic Dairy, SunOpta Inc., Stonyfield Farm, Harmony Organic, Harmony Organic, Alnatura Produktions- und Handels GmbH, Spartan Stores Inc, Dean Foods Company, Starbucks Corporation, The Kroger Co., Kellogg Co.,.

Regions: Asia-Pacific, China, Western Europe, Eastern Europe, North America, USA, South America, Middle East and Africa.

Countries: Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA.

Time Series: Five years historic (2015-20) and ten years forecast (2021-2025-2030)

Other Information And Analyses: SWOT analysis, customer information, market product/service analysis – product examples, trends and opportunities, drivers and restraints, key mergers and acquisitions, suggested trend based strategies, impact of COVID-19 on the market, future outlook and potential analysis, key metrics covered: number of enterprises, number of employees, global market in 2021 – countries offering most new opportunities, conclusions and recommendations by expert analysts.

Sourcing And Referencing: Data and analysis throughout the report are sourced using end notes.

Strategies For Participants In The Organic Food Industry: The report explains a number of strategies for companies in the market, based on industry trends and company analysis.

Opportunities For Companies In The Organic Food Sector:
The report reveals where the global industry will put on most $ sales up to 2023.

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Here is a list of reports from The Business Research Company similar to the Organic Food Global Market Report 2021:

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Organic Fruit And Nut Farming Global Market Report 2021: COVID 19 Growth And Change To 2030

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